Meeting of the Parliament (Hybrid) 15 June 2022
I have just about finished my speech.
Jayne Jones believes that the bill will ensure that appropriate food plans can be developed for Argyll and Bute and Scotland—plans that recognise local needs, from early years learning through to care homes, and the strengths of local supply chains and local producers. She also believes that the establishment of a Scottish food commission will pull together everyone who is involved in food in Scotland, provide the necessary strategic oversight and ensure that all partners across Scotland engage.
The expression “oven ready” has—justifiably—fallen out of favour. Thanks to Brexit, we know that “oven ready” really means “half baked”. However, I believe that the Good Food Nation (Scotland) Bill is fully baked, nutritious and wholesome. I urge members to support it.
17:31