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Chamber

Meeting of the Parliament 04 June 2014

04 Jun 2014 · S4 · Meeting of the Parliament
Item of business
Potatoes
Smith, Elaine Lab Coatbridge and Chryston Watch on SPTV

The final item of business is a members’ business debate on motion S4M-10025, in the name of Claire Baker, celebrating the Scottish spud. The debate will be concluded without any question being put.

Motion debated,

That the Parliament acknowledges the success of Scottish potatoes at home and abroad, recognising what it understands is their sector value of around £100 million; believes that around 80% of British seed potatoes are grown in Scotland, including in Mid Scotland and Fife, and welcomes that Scotland is classified as a high grade region for seed potato production and that only pre-basic or basic potatoes can be marketed and planted in Scotland; understands that 30% of seed potatoes grown in Scotland are exported to EU and non-EU countries, resulting in Scotland being Europe’s second biggest seed exporter; further understands, however, that the consumption of fresh potatoes in Scotland has declined by 13% since February 2012 compared to a 9% and 10% fall in England and Wales; believes that the work undertaken by organisations such as the Potato Council to develop and promote the potato industry is vital for the sector in Scotland; celebrates the Grow Your Own Potatoes project, which is in its 10th year, noting that nearly 800 schools across Scotland are getting ready to harvest their latest crops; highlights what it sees as the important research being conducted by the council, which currently involves around 30 projects, and considers that potatoes are a sustainable, affordable and healthy product that are part of a balanced diet.

17:02
References in this contribution

Motions, questions or amendments mentioned by their reference code.

In the same item of business

The Deputy Presiding Officer (Elaine Smith) Lab
The final item of business is a members’ business debate on motion S4M-10025, in the name of Claire Baker, celebrating the Scottish spud. The debate will be ...
Claire Baker (Mid Scotland and Fife) (Lab) Lab
I am delighted to be holding this debate and I thank members for supporting my motion. Last September, I was asked to host a British Potato Council round-t...
Angus MacDonald (Falkirk East) (SNP) SNP
I am certainly pleased to contribute to this debate, and I thank Claire Baker for bringing it to the chamber and allowing us to highlight the great Scottish ...
Claire Baker Lab
Does the member agree that although we know about the different varieties there should be more variety in our supermarkets and that part of the way to addres...
Angus MacDonald SNP
Absolutely. The Scottish Government’s tonnage figures show that only a handful of varieties are used, and there are many other brilliant varieties out there ...
Dr Richard Simpson (Mid Scotland and Fife) (Lab) Lab
I, too, thank Claire Baker for securing this members’ business debate, which is on an important topic that is relevant to Scotland and Scottish exports. I wa...
Mary Scanlon (Highlands and Islands) (Con) Con
I, too, thank Claire Baker for securing the debate. This debate exemplifies what members’ debates should be about. I thank her very much for bringing the iss...
The Minister for Environment and Climate Change (Paul Wheelhouse) SNP
I congratulate Claire Baker on securing the debate, which has been fascinating, with interesting and well put together speeches from colleagues across the ch...